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4th Edition of

International Public Health Conference

March 24-26, 2025 | Singapore

Public Health Nutrition

Public Health Nutrition

The study and practise of avoiding disease, extending life, and promoting health through diet is known as public health nutrition. It is a science that helps in improving the country's health by modifying the food nutrition system. It is concerned with the population's dietary requirements. The goal of public health nutritionists is to help everyone improve their health and well-being by making better diet and nutrition choices. The primary prevention of nutrition-related illness in the community is the emphasis of public health nutrition.  The purpose of this scientific session is to better understand the causes of, as well as methods and solutions to, nutrition-related public health achievements, situations, and concerns around the world.

  • Disease prevention
  • Diagnosis
  • Epidemiology
Committee Members
Speaker at International Public Health Conference 2025 - Kenneth R Pelletier

Kenneth R Pelletier

University of California, United States
Speaker at International Public Health Conference 2025 - David John Wortley

David John Wortley

International Society of Digital Medicine (ISDM), United Kingdom
Speaker at International Public Health Conference 2025 - Yann A Meunier

Yann A Meunier

International Institute of Medicine and Science, United States
IPHC 2025 Speakers
Speaker at International Public Health Conference 2025 - Luca Roncati

Luca Roncati

University of Modena and Reggio Emilia, Italy
Speaker at International Public Health Conference 2025 - Malgorzata Mizgier

Malgorzata Mizgier

Poznan University of Physical Education, Poland
Speaker at International Public Health Conference 2025 - Manfred Doepp

Manfred Doepp

HolisticCenter, Switzerland
Speaker at International Public Health Conference 2025 - Habil Bernd Blobel

Habil Bernd Blobel

University of Regensburg, Germany

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